Vestkorn to attend InterZoo 2022

Next week Vestkorn exhibits at InterZoo, Nuremberg, Germany 24-27 May. The great news from Vestkorn – the leading European producer of healthy, sustainable, non-GMO ingredients – is textured protein (TVP) from peas and faba beans. Our peas and faba bean TVPs are available as mince and chunks forms to fulfill various customer needs. Sustainable ingredients…

Vestkorn´s textured proteins are sustainable meat substitutes

Vestkorn’s textured pea and faba bean proteins are tasty and nutritious substitutes, suitable for imitating e.g. chicken and pork meat. Produced in a sustainable way, Vestkorn ingredients provides high-quality plant-based protein for a global growing population. Aslak Lie, CEO Meat production accounts for one-fourth of the world’s greenhouse gas emissions, and yet global meat consumption continues…

Native pea starch and ColdGel PS70, different functional properties for different product applications

Difference between differently (naturally) processed carbohydrates gives the opportunity to use them in various applications. Bellow, in the video, we would like to illustrate how N – native pea starch flour from Vestkorn and CG – ColdGel PS70 from Vestkorn are acting in contact with cold water. N – Native pea starch flour from Vestkorn:…

Dry pet food extrusion

Extrusion is widely used in manufacturing industry (food/feed, plastic, etc.) to produce different shapes, all regards to what customer wants. Food extrusion system is much more complexed compared to plastic extrusion system. A simple reason to that is a number of ingredients used for forming an extruded product, known as pellets or kibbles so predicting…