Semi-moist snacks: Vestkorn can help with ingredients and parameter settings solving stickiness during production
Vestkorn – solution to replace glycerin in semi-moist snacks
Difference between differently (naturally) processed carbohydrates gives the opportunity to use them in various applications. Bellow, in the video, we would like to illustrate how N – native pea starch flour from Vestkorn and CG – ColdGel PS70 from Vestkorn are acting in contact with cold water. N – Native pea starch flour from Vestkorn:…
Precooked pea starch perfect for treats and cold pressed petfood
When purchasing raw materials, we are often focusing only on the final price and nutritional performance. It is our goal to get the minimal price for maximal nutritional uptake. Often, it is forgotten to evaluate possible performance during the processing.
Pea starch natural solution for pet food.
Extrusion is widely used in manufacturing industry (food/feed, plastic, etc.) to produce different shapes, all regards to what customer wants. Food extrusion system is much more complexed compared to plastic extrusion system. A simple reason to that is a number of ingredients used for forming an extruded product, known as pellets or kibbles so predicting…