Vestkorn to launch the next generation textured pea protein at FI Europe

Next week Vestkorn exhibiting at FI Europe 2021, Frankfurt 29 Nov-2.Dec. You are welcome to visit us at stand 31D161. The great news is that Vestkorn – the leading European producer of healthy, sustainable, non-GMO ingredients – is now launching an even better textured pea chunks. Vestkorn Textured protein P6511C is nothing less than the next generation textured pea protein! Good…

Vestkorn´s textured proteins are sustainable meat substitutes

Vestkorn’s textured pea and faba bean proteins are tasty and nutritious substitutes, suitable for imitating e.g. chicken and pork meat. Produced in a sustainable way, Vestkorn ingredients provides high-quality plant-based protein for a global growing population. Aslak Lie, CEO Meat production accounts for one-fourth of the world’s greenhouse gas emissions, and yet global meat consumption continues…

Vestkorn at FI Europe CONNECT, 23 November – 4 December

FI Europe is an important arena for the food and beverage industry to meet up with customers, potential customers, gain more insight about market trends and to see what’s new developments in the food sector. Global health & safety measures and travel restrictions due to Covid-19 has transformed this year’s exhibition and conference to an…

LOW SALT textured peaprotein – healthier, easier to use and more sustainable!

Vestkorn uses our natural pea protein concentrate as the basis when producing textured pea protein: Pulsetex®. Our protein contains no salt as it is naturally produced without the use of chemicals, implying very low level of salt in all our textured proteins. This makes the textured proteins from Vestkorn both healthier and easier to use…

Vestkorn appoints Marketing & Innovation Manager

Vestkorn is pleased to announce the appointment of Gunn Elin Hodne South to the position of Marketing & Innovation Manager, reporting to CCO Marius Spiten-Nysæter. Vestkorn´s ambition is to strengthen its commercial focus and to become even more market oriented towards the food industry. The new position will focus on customer needs throughout the business…