The article “Carbon footprint and land use of oat and faba bean protein concentrates using a life cycle assessment approach” shows that fabaprotein concentrate has 80-90% lower carbon footprint than dairy proteins. Authors see the end of the article. Below some highlights: Highlights Carbon footprints and land use of oat and faba bean protein concentrates…
Bjørn and Mona are present at Plant-Based Foods Summit in Lille. Learn more about our sustainable protein and flours by visiting our booth.#peaprotein #fabaprotein #vestkorn
Semi-moist snacks: Vestkorn can help with ingredients and parameter settings solving stickiness during production
Vestkorn was the first of its kind to be ISO22000-approved a couple of years ago. Still Vestkorn is the only producer of dry processed peaprotein and fabaprotein in Europe holding this certification. In 2019 Vestkorn will improve further to continue staying ahead of competitors. 2 half of 2019 we fully start working after FSSC22000. Do…
Top 3 trends in petfood from Nielsen at PetfoodForum USA 2018: 1) Clean ingredients, 2) Functional food, 3) Protein: Type, source Vestkorn deliveres on many of these trends. Contact us to learn more!
Precooked pea starch perfect for treats and cold pressed petfood
The high mountains of Norway can be cold and windy. This is one of the very few days with the exact opposite. I want to use this lovely day to wish friends, colleagues and customers a Happy Easter from Hardangervidda, Norway. Aslak Lie, CEO, Vestkorn
When purchasing raw materials, we are often focusing only on the final price and nutritional performance. It is our goal to get the minimal price for maximal nutritional uptake. Often, it is forgotten to evaluate possible performance during the processing.